Stories

Making Family Meals Easy At The Wheelhouse
Planning a meal out with children is easier when everyone has a choice they can enjoy. At The Wheelhouse, beside the Falkirk Wheel, our children’s menu is…
The best cocktails to enjoy while watching the Wheel turn
Few dining settings in Scotland offer quite the same sense of movement as the Wheelhouse beside the Falkirk Wheel. From a window seat or outdoor table, guests…
Why freshly baked scones belong at afternoon tea
Afternoon tea is built around small pleasures: a pot of carefully chosen tea, delicate sandwiches, pretty pastries and the anticipation of something warm from…
Our Chef’s Tips for Cooking the Perfect Steak at Home
A great steak begins long before it reaches the pan. The cut, thickness, marbling, seasoning, cooking surface and resting time all shape the final result. With…
What to look for in a good fish and chips
A good plate of fish and chips is built from a few simple ingredients, but quality shows in the details. The fish should be fresh and tender, the batter crisp…
How Sunday roast became a Scottish tradition
For many people, Sunday dinner means more than a plate of roast meat. It marks a pause in the week: a slower meal, familiar flavours, and time shared around…
A Champagne Afternoon Tea Party Inspired by The Wheelhouse
A Champagne afternoon tea party should feel generous, relaxed and a little celebratory from the moment guests arrive. The best gatherings balance elegance with…
Seasonal Foraging Around The Falkirk Wheel
The landscape around the Falkirk Wheel changes character throughout the year. Canal paths, riverside banks, woodland edges and open grassland create a varied…
Behind The Scenes Of A Weekend Brunch At The Wheelhouse
By the time the first guests arrive at The Wheelhouse, the restaurant beside the Falkirk Wheel is already full of movement. Coffee machines are warming, ovens…
The Perfect Coffee Pairing for Every Dessert on Our Menu
At The Wheelhouse, dessert is a chance to linger a little longer. A carefully chosen coffee can bring out the warmth of a baked pudding, balance the sweetness…