The best non-alcoholic pairings for Sunday roastAustralians are rewriting the rules of the long lunch, swapping the customary glass of red for thoughtful zero-proof alternatives that hold their own against…How we source sustainable Scottish seafoodAt The Wheelhouse, beside the Falkirk Wheel, seafood is valued for its freshness, provenance and connection to Scotland’s coastal communities. Our menus are…A chef’s guide to building the ultimate charcuterie boardA well-built charcuterie board is a small meal with plenty of personality. It should move from delicate and creamy to savoury, sharp, sweet and crunchy, giving…From First Service To Falkirk’s Favourite TableEvery chef’s career is built from small moments: the first confident sauce, the first busy Saturday night, the first customer who returns because of a dish. At…How to assemble a charcuterie board using Scottish cured meatsA well-made charcuterie board brings together contrasting flavours, colours and textures in a way that feels generous without becoming complicated. Scottish…Why Biodynamic Wines Belong on The Wheelhouse ListAt The Wheelhouse, beside the Falkirk Wheel in Scotland, our drinks list is shaped by the same idea as our food: good ingredients deserve care, attention and a…The Best Seats In The House For Viewing The WheelA meal at The Wheelhouse is also a chance to watch one of Scotland’s most recognisable engineering landmarks in action. Set beside the Falkirk Wheel, the…Behind The Scenes Of Barista Training At The WheelhouseGreat coffee begins long before the first cup reaches the table. At The Wheelhouse, beside the Falkirk Wheel in Scotland, barista training combines technical…Why the Wheelhouse gluten-free fish and chips stand outFish and chips are woven into the character of a Scottish meal: simple ingredients, generous portions and a crisp golden coating that turns a familiar catch…Celebrate Burns Night beside the Falkirk WheelBurns Night is a warm, sociable way to experience Scotland through food, poetry, music and a good dram. Held each year on 25 January, the celebration honours…